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Tim Ho Wan Singapore
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if you never visited HK one you can try the SG one. However I tried the HK one before SG one and disappointed. Ingredients was heavily shortchanged in SG. The texture is completely different for the bun from chunks of meat to liquid only in SG.
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HK one still better..
Tried at 2 outlets in sg but still find HK one nicer..
Duno y..
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